Christopher Kimball's Milk Street Television (2017)

S3E6 Chicken Around the World

Milk Street explores a variety of global flavors with three unique chicken recipes. Josh Mamaclay puts his twist on Filipino Chicken Adobo, featuring a rich coconut broth. Lynn Clark demonstrates the spatchcock technique while preparing a traditional Georgian dish, Crispy Chicken under a Brick (Tsitsila Tabaka). For a simple Tuesday night meal, Chris shares his recipe for a Chicken Traybake, complemented by a roasted poblano and tomato sauce.