America's Test Kitchen (2001)

S1E3 Great Roast Chicken

What’s the ideal oven temperature for roasting: high or moderate? Discover the secrets to achieving crispy skin while ensuring the breast meat remains juicy and tender. We tackle these queries and provide expert solutions. Recipes: Simple Roast Chicken Tasting Lab: Kosher Chicken Triumphs in Taste Test Science Desk: Exploring the Distinction Between White and Dark Meat