America's Test Kitchen (2001)

S18E11 Diner-Style Favorites with a Twist

In this episode, hosts Julia Collin Davison and Bridget Lancaster reveal how to create the perfect Italian-Style Turkey Meatballs. Following that, equipment specialist Adam Ried examines various dry storage containers in his segment. Science expert Dan Souza also joins to explain the intriguing flavor profile of kale. To wrap things up, test cook Becky Hays prepares an exquisite Kale Caesar Salad for Julia.