America's Test Kitchen (2001)

S25E1 Pork and Apples

In this episode, host Julia Collin Davison guides Bridget Lancaster as she prepares a flavorful Spice-Rubbed Pork Roast en Cocotte paired with Caramelized Onions. Tasting expert Jack Bishop puts Bridget and Julia to the test in a competitive tasting of various chocolate cake mixes. Meanwhile, test cook Erica Turner delights the audience with her recipe for Double-Apple Bread Pudding, adding a sweet twist to the show.