America's Test Kitchen (2001)

S4E8 Pot Roast

Pot roast can either be the epitome of cozy dining or a complete culinary disaster. In this episode, we tackle the challenges of preparing tender, flavorful meat instead of dry, unappetizing dishes. Recipes: Hearty Pot Roast with Seasonal Vegetables; Sautéed Green Beans Equipment Center: Essential Vegetable Cutters