Martha Stewart's Cooking School (2012)

S2E10 Grains

Whole grains are essential for maintaining a healthy lifestyle, and today, there’s an impressive selection available at grocery stores. Martha explores some of the most sought-after grains, such as quinoa and bulgur wheat, and demonstrates various cooking techniques. With her quick and easy recipes, you'll be motivated to incorporate these nutritious grains into your meals, whether for breakfast, lunch, or dinner.