Food Factory (2012)

S2E20 Over The Rainbow

Explore the journey of simple rice and sugar as they are crafted into a deliciously gooey, crunchy marshmallow bar adorned with vibrant, rainbow-colored chocolate chips. Witness the transformation of the root, stem, and bloom of a Japanese plant into a flavorful, spicy accompaniment for sushi. The ingenious team at Tofurky creates irresistibly fragrant Italian veggie sausages from soy milk, showcasing their meatless magic. Finally, uncover the secrets behind the countless microscopic layers that make up the flaky, moist, and tender Mini Choco bun.