Man, Fire, Food (2012)

S4E11 Three-Alarm Fire

Chef Roger Mooking heads to "Faith's Farm" in Bonfield, Illinois, where he’s welcomed to join a culinary celebration featuring dishes prepared on three distinct fiery devices. The feast showcases a range of flavors, including a succulent whole lamb, flavorful boar steaks, and crispy pig skins, all inspired by Latin and Mexican cuisine.